Skip to main content

Ranges

Catering

Bakery

Ice cream

TCI tunnels serie

Technical characteristics subject to change without notice in the event of changes in our production.

Non-contractual photo.

badge fr eco

simply3

GR 25

5 à 9 niveaux

Cellule inox mixte GN1/1 et 600x400

Blast Chilling

  • Cycle 110mn
    CYCLE STANDARD
    25 kg
  • Cycle 90mn
    CYCLE COURT
    20 kg

Deep Freezing

  • Cycle 120mn
    Viandes crues
    15 kg
  • Cycle 4h50
    Test purée type ACFRI
    15 kg
Technical sheet
FaLang translation system by Faboba